This blog post is inspired by my fabulous twitter buddy, Shannon. She asked for input on a particular diet on twitter. Since I wanted to say more than my initial “under 140 characters” reply (“DON’T DO IT!”), I decided to share it here.

The diet program that caught Shannon’s eye was first popular about 12-14 years ago, right in the middle of my 4-year weight loss period.

I had lost about 65 lbs when I entered a 9 month training program. At that point, I didn’t think of my weight loss as tenuous and I was committed to the idea of permanence, but I still experienced lots of anxiety about it.

During our training, we had a lunchtime speaker come in and talk about fitness. “Oh, this will be interesting,” I thought. The man brought the book “Body for Life” by Bill Phillips and talked about how great it was. I rolled my eyes (kinda like this):

Incredulous

I was aware of the book and disagreed with several principles in it. First, I thought the idea of a “cheat day” was utterly stupid. I’d gone past the diet mentality, you see. Diet mentality says you’re “on or off”, “eating healthy” or “being bad”, etc. If you have a healthy relationship with food, who needs to cheat? And I didn’t have to be a rocket scientist to see that, one “free food day” can wipe out a week of positive eating.

Hello?

Second, the book recommends dividing exercise into upper body and lower body, alternating each day. I wasn’t a personal trainer at this point, but I’d been a weight lifter long enough to have many objections to this. There are a lot more muscle groups in the upper body and I think they are shortchanged by the upper/lower scheme.

Third, the diet was built around drinking protein shakes in between 3 meals. I knew the shakes popular at the time had been analyzed in a lab and were found to be very similar to a cake mix with some added protein. Yuck. More recently, Sports Illustrated did a study of protein powders, shakes and supplements sold over the internet and at vitamin shops, and found 70% of the random sampling contained anabolic steroids, or other illegal substances, which might account for some temporary results from using them. The point is that you can’t be sure what’s in these heavily hawked supplements.

At any rate, the speaker that day praised the book to high heaven, saying he had done the program for a year and loved it.

WARNING! RED FLAG APPROACHING!!!

Then, he said he had quit doing it and regained about 20 pounds so he needed to do it again. I refrained from raising my hand to tell him he’d had his shot and that diet wasn’t going to work again for him, but that’s another story.

At any rate, as he left, several women in my class began talking about doing the diet. As they talked, they got more and more excited and decided to team up and make a group effort. Off they went after class to buy their shakes!!

As they began their diet adventure, I was so jealous of their enthusiasm. But when I thought about the times I had been convinced a diet would solve my problems (you see, one of them wanted a relationship, another wanted to make her ex-husband jealous and regretful he’d left her and the third was just following along – none of these is a good reason to screw up your metabolism, perhaps for life, with a diet), I looked back at my experiences and every one of them had led to lots of regained weight.

I reminded myself that the kind of excitement they felt wasn’t necessary with a lifestyle change. They were trying too hard. And hard is not sustainable.

Since their current eating styles were unhealthy, they showed immediate results. Everyone around us began to comment. I sat quietly nearby and said nothing. I reminded myself that I had been successful and would continue to be successful.

Over the course of the next few months, one woman lost 35 lbs., another lost 25 and the third never lost a pound. She would diet one day, then move her “cheat day” or eat the program’s prescribed breakfast and 1st shake of the day, then mysteriously (or not, depending on your understanding of sugar metabolism), she’d experience huge cravings and go eat a pint of ice cream at lunch.

I reminded myself, “Keep doing what you’re doing, Pat. You know what’s best for your body.”

By the end of our 9-month program, the woman who lost 35 lbs. had regained 45 lbs; the woman who had lost 25 lbs had regained 35 lbs.; and the woman who never got started was at her same weight. She was still a little overweight but she had not gained a pound. Her cravings had saved her (cravings are always trying to help you, by the way, trying to save you from unhealthy blood sugar levels!). Though labeled a “failure” by the other two, she was the real winner of the three.

Where was I in this scenario?

At the end of 9 months, I had lost 9 lbs. In fact, that was my 4th year of weight loss and that 9 lbs. took me up to 74 pounds, a weight loss I’ve maintained (it will be 10 years on March 13, 2010). I often call it my most successful year. Why?

Because that’s the year I easily could have turned back.
That’s the year I stood with myself.
That’s the year I finally said “NO” to diets for good.

By the way, that’s also the year I lost 3 dress sizes! Success isn’t always measured by the number on a mechanical device!

Why does a diet fail?

A diet fails because it originates outside of us. Healthy decisions about what to eat come from the INSIDE. The body miraculously communicates its needs. It “talks” when it’s hungry, when it’s done eating, when it requires rest, and when it wants movement.

If we listen.

Now, I know listening can be hard, especially when we’re not trained to do it. Especially when the tiny, quiet (sometimes silent!) signals from the body are so easily obscured by the noise of our busy, messy lives.

But the ultimate intelligence is there, right inside us, every step of the way.

If we listen.

By the way, according to the National Weight Loss Registry, which follows weight loss participants long-term, over half of those successful at permanent weight loss (sustained 5+ years) started on a diet but quickly moved into a position of power where they took over their eating choices and designed their own eating lifestyle.

This blog was featured on “Prevention Not Prescriptions!” Find out more and share information for “Prevention Not Prescriptions” at The Kathleen Show here.

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